Gomers Inc. Everyday solutions to animal diseases.

Research

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Funderburke, D. (2002). Effects of dietary supplementation with mannan oligosaccharides on preformance of commercial sows and their litters. Alltech's 18th annual symposium , (pp. 407-410).

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Newman, K. ,. (2005). Viability and recovery of yeast culture following pelleting. Feeding Times , pp. 16-20.

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Dawson, K., Evans, J., & Kudupoje, M. (2001). understanding the adsorption charecteristics of yeast cell wall preparations associated with mycotoxin binding. Alltech's 17th annual symposium , (pp. 169-181).

Ecopharm Hellas S.A. (n.d.). Retrieved December 20, 1999, from http://www.ecopharm.gr/R_c_pr.html

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Grieshop, C. (2003). The Interaction of nutrition and the immune system: a discussion on the role of energy, protein, and oligosaccharides. Alltech's 19th annual symposium, (pp. 498-507).

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Calder, P. (2002). The immune system: A target for functional foods? British Journal of Nutrition , 165-177.

Charmley, L., H.L., T., & D.B., P. (1995). Mycotoxins: their origin, impact and imprtance: insight into common methods of control and elimination. Alltech's eleventh annual syposium, (pp. 41-64).

Cotter, P. (1997). Modulation of the Immune Response: Current perceptions and future prospects with an example from poultry and bio-mos. Alltech's 13th annual symposium, (pp. 195-204).

Davis, E. (2003). Diagnosing Degrees of Pain . DVM Newsmagazine .

Dawson, K., Evans, J., & Kudupoje, M. (2001). understanding the adsorption charecteristics of yeast cell wall preparations associated with mycotoxin binding. Alltech's 17th annual symposium , (pp. 169-181).

Ecopharm Hellas S.A. (n.d.). Retrieved December 20, 1999, from http://www.ecopharm.gr/R_c_pr.html

Edens, F. (1996). Organic Selenium: From feathers to muscle integrity to drip loss five years onward: No more sodium selenite. Alltech's 12th annual symposium , (pp. 165-187).

Forsberg, N. (2004, August 9). Nutritional compounds may augment innate immunity. Feedstuffs , pp. 1-4.

Funderburke, D. (2002). Effects of dietary supplementation with mannan oligosaccharides on preformance of commercial sows and their litters. Alltech's 18th annual symposium , (pp. 407-410).

Grieshop, C. (2003). The Interaction of nutrition and the immune system: a discussion on the role of energy, protein, and oligosaccharides. Alltech's 19th annual symposium, (pp. 498-507).

Grieve, M. (n.d.). Retrieved November 1, 2003, from Botanical.com: http://www.botanical.com/botanical/mgmh/c/chicor61.html

Hill, C. (1999, April ). Herbs and plantextracts as growth promoters. Feed International , pp. 20-23.

Hylands, P., & Poulev, A. (1995). Immunostimulants: Maximizing the health and efficiency of animals through plant derived biomolecules . Alltech's eleventh annual symposium, (pp. 117-143).

Knowles, S., Grace, N., Wurms, K., & Lee, J. (1999). Siginificance of Amount and form of dietary selenium on blood, milk and casein selenium concentrations in grazing cows. J. Dairy Sci. , 429-437.

Leibetseder, J. (1995). The European perspective on mycotoxins. Alltech's eleventh annual symposium, (pp. 65-75).

Martin, S. (1994). Potential for manipulating the gastrointestinal microflora: A review of recent progress. Alltech tenth annual symposium, (pp. 155-166).

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Funderburke, D. (2002). Effects of dietary supplementation with mannan oligosaccharides on preformance of commercial sows and their litters. Alltech's 18th annual symposium , (pp. 407-410).

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